Soba Noodles with Garlic Chilli Oil

Name: How to cook Soba Noodles with Garlic Chilli Oil - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 Serving
Cuisine: Us

Introduce

Chef :

Hiroko Liston

Soba Noodles with Garlic Chilli Oil

I often use Italian Spaghetti for Japanese dishes. The other day, I decided to cook ‘Spaghetti Aglio Olio e Peperoncino’, a famous Italian dish, replacing Spaghetti with Japanese Soba Noodles. It was surprisingly delicious and you can see the photo of the dish below. Today I used Sesame Oil instead of Olive Oil, and seasoned it with Soy Sauce. The Egg Yolk was an excellent addition. Such a simple dish in two different flavours, so good!!!

Ingredient

Food ration :

1 Serving

Cooking time :

5 minutes

serving Soba Noodles

1 teaspoon

Sesame Oil

1 clove

Garlic *sliced

1/8 teaspoon

Chilli Flakes *OR add more

1 teaspoon

Soy Sauce *alter to suit your taste

Egg Yolk

1 tablespoon

Olive Oil

Cooking instructions

* Step 1

Cook Soba Noodles according to the instruction. I cooked Dry Soba Noodles in boiling water for 4 minutes. *Note: DO NOT add Salt to the water.

* Step 2

How to cook with Sesame Oil & Soy Sauce: Place Sesame Oil, Garlic and Chilli in a frying pan, cook over medium heat until Garlic is slightly browned, and remove from heat.

* Step 3

Add Soy Sauce and cooked Soba Noodles with some water that was cooking Soba Noodles, and mix to combine. Place Egg Yolk on top, add some Spring Onion and Crispy Chilli Oil, and enjoy.

* Step 4

How to cook with Olive Oil & Salt: Place Olive Oil, Garlic and Chilli in a frying pan, cook over medium heat until Garlic is slightly browned, and remove from heat.

* Step 5

Add cooked Soba Noodles with some water that was cooking Soba Noodles, add Salt and Black Pepper as required, and mix to combine. Sprinkle with some Parsley and enjoy. You may wish to add some grated Parmesan OR other Cheese.