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Ingredient
Hara bhara kebab
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Ingredient
Food ration :
4 servingsCooking time :
20 miniute
10 gm
Green peas boiled
1/2 cup
Spinich boiled
1 tsp
Green chillies paste
as needed
Yellow chilli
1 tsp
Ginger/ garlic crushed
1 tsp
coriander leaves
2 tsp
Cumin seeds
1 tsp
Salt white
1 pinch
black salt
1 tsp
kebab masala homemade
1 tsp
Chaat masala
1 tsp
Milk powder
4 tsp
Ghee
Cooking instructions
* Step 1
In a pan put 1 tsp butter add cumin seeds cracle it.
* Step 2
Add spinich peas,Fry it in high flame 2 miniutes.
* Step 3
Crush the peas,& mash the spinich.
* Step 4
Add mashed potatoes mix it very well.
* Step 5
Remove it on the flame.
* Step 6
Add all spices together.mix it very well.make a dough from this mixture.
* Step 7
Keep it a side for rest.
* Step 8
Make kebab from this dough.make round shape or make in skewers.
* Step 9
Roast it in a pan in slow flame.
* Step 10
Serve it hot with green chuteny.
* Step 11
This KEBAB is very unique & tasty.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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