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Chicken Pasta Salad

Introduce

Chef :

Kevin Reynolds

Chicken Pasta Salad

This is my variation of @CrockpotGirl ’s recipe. I added bacon and adjusted the other add-ins to suite our tastes. That’s the great thing about this recipe. You can customize it with whatever flavors you like best.

Cooking instructions

* Step 1

Cool and cool the pasta, chicken, and bacon. Prepare the bell pepper, onion, and cheese. Set aside.

* Step 2

In a measuring cup or small bowl, whisk together the mayo, milk, garlic powder, and pepper. This will get added in with the ranch dressing.

* Step 3

In a large bowl, combine all ingredients and stir well, until everything is coated with the dressing dressing mixture.

* Step 4

Chill in the refrigerator for a couple of hours or overnight before serving.

Note: if there is a photo you can click to enlarge it

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