HomeBaked Marie Gold Biscuit

Name: How to cook HomeBaked Marie Gold Biscuit - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: Yields : 30-32 Biscuits
Cuisine: Us

Introduce

Chef :

Shikha Yashu Jethi

HomeBaked Marie Gold Biscuit

#technique4

Ingredient

Food ration :

Yields : 30-32 Biscuits

Cooking time :

Prep Time: 10 Minutes || Baking Time:15 Minutes

1.5 Cups

Whole Wheat Flour

1 Tsp

Baking Powder

1/2 Cup

Butter At Room Temperature Or Margarine(For Vegan)

1/2 Cup or to Taste

Powder Sugar

1 Tbsp (As Per Your Choice)

Cardamom / Cinnamon Powder Or Vanilla Essence-

1/2 Tsp

Salt

1/4 Cup Or Less

Milk If Required

Cooking instructions

* Step 1

Sift flour in a mixing bowl and add all the dry ingredients to it.

* Step 2

Gently mix all the ingredients. Add butter and start rubbing with other ingredients.

* Step 3

Add milk slowly if dough is not combining and start making dough. and dough must be soft.

* Step 4

Preheat your microwave oven as per the settings.

* Step 5

My oven is at 180 Deg C for cookies. So preheat at this temperature.

* Step 6

Divide the dough into 2-3 parts and start rolling into a big disk.

* Step 7

Cut biscuits with the round cookie cutter or with any round object. For making holes in it prick it with fork. So that they won't get fluffed and make a marie gold cookie.