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Mexican Chicken Sausage Breakfast Cups

Introduce

Chef :

sam_bo_lou

Mexican Chicken Sausage Breakfast Cups

Cooking instructions

* Step 1

Mix sausage, salt, pepper, & all seasonings in a bowl until combined.

* Step 2

Grease a muffin tin & start to form shells with the sausage mix. Cover the sides & leave room in the middle for the eggs.
Image step 2

* Step 3

In a separate bowl, mix the eggs, salt, & pepper. Pour egg mixture into the middle of each cup.

* Step 4

Top with Pico de Gallo, Jalapeño, and chopped spinach.
Image step 4

* Step 5

Bake @ 350 degrees for 30 minutes. Top with Guacamole. Bon appétit!

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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