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“Low carb” pasta salad
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Chef :
Natalie Truscello“Low carb” pasta salad
This isn’t necessarily low carb but it’s reduced due to the healthy carb pasta. You can use zoodles or another low carb pasta.
Cooking instructions
* Step 1
Boil pasta to instructions (try to undercook by 1 min to make aldente) place in cold water immediately after boiled
* Step 2
Chop rest of ingredients and place in large bowl
* Step 3
Add pasta once cooked and add cheeses and dressing. Mix well and store in fridge an hour or two before serving.
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Tag
Low Carb
(or 13 oz) dream fields pasta (any shape-I used spaghetti) cooked aldente
small pack of cherry tomatoes cut in half
black olives cut in Half
small bag baby carrots diced
small cucumbers diced (optional)
white cheese. (Extra sharp white cheddar is what I used)
Kens Italian dressing
Parmesan cheese
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