Home Chicken Butter chicken ๐Ÿฅ˜ ๐Ÿ‡ฎ๐Ÿ‡ณ

Butter chicken ๐Ÿฅ˜ ๐Ÿ‡ฎ๐Ÿ‡ณ

Introduce

Chef :

Aya

Butter chicken ๐Ÿฅ˜ ๐Ÿ‡ฎ๐Ÿ‡ณ

Butter chicken is a celebration of taste and texture. But it doesn't need to be complicated to make and enjoy. Here is my easy version that is tasty and convenient for an around the world dinner night. Pair it with Naan or simply white rice. Its filling and mostly finger-licking delicious.

Ingredient

Food ration :

4 people

Cooking time :

30 min
4 tbs

butter

1 1/2 tbs

Garam Masala

Cooking instructions

* Step 1

First, chop your chicken breasts and onions. Next, on medium heat, in hot cooking pan add your butter ๐Ÿงˆ
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* Step 2

Second, add your onions and sautรฉ until golden yellow. Next, add the ginger garlic paste and stir for 30 seconds so it doesn't burn. Lastly, add your chicken, spices,and let it cook.
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* Step 3

Third, add tomato sauce, let it cook for 5 minutes. Mix occasionally. Next, add your heavy cream and let it cook for another 5 min. Serve with hot rice or naan bread, and enjoy ๐Ÿ˜‹.
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Note: if there is a photo you can click to enlarge it

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