Home Snack Homemade Taho

Homemade Taho

Introduce

Chef :

Minda

Homemade Taho

#mindaskitchen - https://www.mindas-kitchen.com

Ingredient

Food ration :

3 servings

Cooking time :

50 minutes
3/4 cup

sago pearls

3/4 cup

water

3/4 cup

brown sugar

1 teaspoon

vanilla extract

Cooking instructions

* Step 1

Pour 5 cups of water in a cooking pot and bring to a boil. Add the sago pearls. Boil for 3 to 6 minutes. Reduce the heat to low setting, continue boiling for 5 to 10 minutes. Drain the hot water by filtering the sago using a kitchen strainer. Put the sago pearls in a bowl with warm water and let it stay until needed.
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* Step 2

Make the arnibal by boiling 3/4 cup water in a saucepan. Add the brown sugar. Stir. Add the vanilla extract. Turn the heat off. Set aside.
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* Step 3

Transfer the extra soft tofu in a bowl. Microwave it for 2 1/2 minutes. Arrange the soft tofu in individual cups. Top with sago pearls and pour arnibal (syrup) on top. Serve warm. Share and Enjoy
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