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Japanese Instant Ramen with delicious broth
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Aunty Eiko's international cuisine experienceJapanese Instant Ramen with delicious broth
Good broth makes instant Ramen incredibly delicious. #GlobalApron #CookEveryPart #EarthDay
Ingredient
Cooking instructions
* Step 1
Chicken wing tips, shrimp shells, green onion, carrot skins, and grind ginger. Put much water in pressure pan. Cook it for 30 minutes after boiling.
* Step 2
Strain through a colander to make a good broth.
* Step 3
Making instant ramen. Cook shredded cabbage and egg. Make ramen according to the package instructions.
* Step 4
Porridge: cook leftover cooked rice in broth and season with salt.
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