Home
Ingredient
Japanese Crab sticks Tofu Dumplings
Introduce
Chef :
Aunty Eiko's international cuisine experienceJapanese Crab sticks Tofu Dumplings
You can put any vegetables, seafood and minced meat in Tofu. This dumplings with crab sticks are so tasty.
Ingredient
200 g
hard type Tofu
50 g
Crab sticks
30 g
young bamboo
20 g
onion
1 teaspoon
grind ginger
2 tablespoon
starch(any starch)
to taste
Salt
Cooking instructions
* Step 1
Drain Tofu
* Step 2
Ingredients. Now this is the season of young bamboo(April).
* Step 3
Cut vegetables very small.
* Step 4
Mix all and seasonings with hand. And make small balls
* Step 5
Fry in 2cm deep oil till good brown.
* Step 6
Eat with your favorite sauce.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Similar dishes
Copyright © 2024 Cookcic