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Paka Kola'r Bora (Ripe Banana Pakora)
Introduce
Chef :
Bethica DasPaka Kola'r Bora (Ripe Banana Pakora)
#Diwalidelights - These are yummy pakoras made out of over-ripe bananas. A family traditional recipe that we usually make at home during this festive season. It is enjoyed just as it is, as an evening tea-time snack or as an after-meal dessert. We also can have it, drizzled with some rabri over it and a sprinkle of chopped pistachios. - Bengali Style
Ingredient
3-4 tbsp.
rice flour
1-2 tbsp.
sugar
1/4 tsp.
baking soda
1/2 tsp.
fennel powder
2 tbsp.
fresh grated coconut
as needed
oil to deep fry
Cooking instructions
* Step 1
In a bowl, mix together all the above mentioned ingredients (except oil).
* Step 2
Heat oil in a pan and drop spoonfuls in it few at a time.
* Step 3
Fry on a low flame till light golden in colour.
* Step 4
Drain on a tissue paper.
* Step 5
Enjoy just as it, as a tea-time snack or.....
* Step 6
...... as an after-meal dessert, drizzled with some rabri / thickened milk and a sprinkle of chopped pistachios.
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