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Chana dal
Dishes with ingredients Chana dal
Main spices
olive oil
Eggs
Flour
Salt
Black pepper
butter
soy sauce
Sugar
garlic
water
oil
ginger garlic paste
turmeric powder
coriander powder
milk
Baking powder
lemon juice
red chilli powder
Ghee
Paniyaram,appe, guntapunugulu or Spicy Dumplings
:
Harjeet Kaur
Andhra Style Mamidi Allam Pachadi Or Mango Ginger
:
Harjeet Kaur
Chana Dal khichdi with boondi ratia and aloo bhindi
:
Simar Kaur
Masala chana Dal
:
Simar Kaur
Khichdi
:
Alisha Kathuria
Chana dal
:
Alisha Kathuria
Rava idli cup cake with masala aloo frosting
:
Astha Verma06
Bisi bele bhaat
:
Rakhee Rathi
Khichdi
:
Baby Ahuja
Hyderabadi beef haleem/ daleem
:
Faiza Asif
Rikwach / arbi patta pakora
:
Faiza Asif
Shami kabab
:
Faiza Asif
Dal palak
:
Shalu Thakral
Cucumber coconut suji idly
:
Divya Konduri
Baked khandvo
:
Divya Konduri
Puliyogare cheese burst bombs in pizza sauce
:
Divya Konduri
Moong dal kachori in kadhi
:
Divya Konduri
Undrallu, sweet & sour cucumber mustard chutney
:
Divya Konduri
Sabhudana mint kichdi
:
Divya Konduri
Mysore masala paneer dosa
:
Divya Konduri
Besi bella bath
:
Divya Konduri
Masala vadai/Paruppu vadai
:
Shilpa Wani
Puran poli
:
Shilpa Wani
Chicken shami kebab
:
Shilpa Wani
Green moong and chana dal
:
mamta
Tindora 65
:
Akriti Sharma
Upma
:
Chef Alka Singh Tomar.(Blogger)
Dal kewti
:
Chef Alka Singh Tomar.(Blogger)
Mix dal ke kebab
:
Chef Alka Singh Tomar.(Blogger)
Chana dal with pumpkin
:
Chef Alka Singh Tomar.(Blogger)
Mint flavoured Louki and chane ki daal
:
Chef Alka Singh Tomar.(Blogger)
Red rava upma (goduma rava upma)
:
Shrajiv Kosanam
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