Flatten rice breakfast

Name: How to cook Flatten rice breakfast - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Rita Mehta ( Executive chef )

Flatten rice breakfast

#toc #week1 This really kids special recipe because kids love its shape as well healthy too and tastes is amazing.

Ingredient

Food ration :

4 servings

Cooking time :

20-25 minutes

100 g

flatten rice (poha)

1/2 cup

curd

1/4 cup

semolina or suji

as per taste

Salt

as required

Few curry leaves finely chopped

1 tsp

chilli flakes optional for little ones

1 pinch

Baking soda

Cooking instructions

* Step 1

First arrange all the ingredients and wash flatten rice two three times and strain the water.

* Step 2

Now add curd and pinch of baking soda in it and rest for 10 minutes knead it well just like soft chapatti dough.add semolina and 2 tsp of water to soak it again for 5 minutes

* Step 3

Again knead it well and take a lemon size ball flat it and press little and make whole with back of the ball pan make sure pan should be cleaned

* Step 4

Make all like you can say small vada shape and now grese the steamer with oil and put all vadas and steam it for 12-15 minutes or seems transparent.

* Step 5

Serve with coconut chutney and samber for little one they love to eat with sugar enjoy kids for this lovely beautiful soft steamed flatten rice vadas.