Home Dish Instant Red Chutney

Instant Red Chutney

Introduce

Chef :

Suvas Shah

Instant Red Chutney

#rainbowweek5 #red #post1 This Chutney is instant and can make easily. It can be used with pakodas, in Bhel etc.

Ingredient

1/4 cup

water

as per taste

Salt

Cooking instructions

* Step 1

In a bowl add ketchup and water. Mix it well.
Image step 1 Image step 1

* Step 2

Now add red chilli powder, coriander-cumin powder
Image step 2 Image step 2

* Step 3

Add salt and mix it all well.
Image step 3 Image step 3

* Step 4

Instant Chutney is ready. It is a replacement of tamarind Chutney.
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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