Instant Red Chutney
Introduce
Chef :
Suvas Shah
Instant Red Chutney
#rainbowweek5
#red
#post1
This Chutney is instant and can make easily. It can be used with pakodas, in Bhel etc.
Cooking instructions
* Step 1
In a bowl add ketchup and water. Mix it well.
* Step 2
Now add red chilli powder, coriander-cumin powder
* Step 3
Add salt and mix it all well.
* Step 4
Instant Chutney is ready. It is a replacement of tamarind Chutney.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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