Cheesy Pumpkin Chips

Name: How to cook Cheesy Pumpkin Chips - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

Vaishali Suhas

Cheesy Pumpkin Chips

#GA4 #week17 #cheese #chips #cheesy #pumpkin This unique recipe of pumpkin chips will satisfy your taste buds for sure if you are craving for some chips and want to eat healthy too. Very easy snack to make with the flavour and taste of cheese and goodness of nutrition rich pumpkin. A must try !

Ingredient

Food ration :

2 servings

Cooking time :

30 min.total

1/4 kg

Pumpkin

1/2 cup

Grated pizza cheese / parmesan cheese

to taste

Salt and chilli powder

1/4 tsp

Jeera(cumin) powder

1 tsp

Chaat masala

2 teaspoons

Olive oil

Cooking instructions

* Step 1

First, start oven to preheat at 200°c. Side by side, cut the washed pumpkin into thin slices.

* Step 2

Mix all the spices in a bowl. Sprinkle on the slices and mix gently. Then rub olive oil onto the slices.

* Step 3

Line an oven tray with parchment paper or silicon mat or use a nonstick tray. Spread the slices on it, each slices separately.

* Step 4

Bake for 10 minutes till the. Slices shrink a little and colour darkens.

* Step 5

Take out after baking and sprinkle grated cheese all over the chips. Turn the oven to grill mode and returnthe tray in oven. Grill for 10 minutes or till the cheese melts and dries a little. Do not let the cheese burn completely.