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Ingredient
White Sauce - Dairy, Gluten & Wheat Free
Introduce
Chef :
SamanthaWhite Sauce - Dairy, Gluten & Wheat Free
Having intollerences we wanted a white sauce that we could have and the rest of the family would like too.
Cooking instructions
* Step 1
Note: Dietary status is a guideline only. If you have a food allergy, please check the suitability of your ingredients
* Step 2
Add the rice milk and vitalite to a pan and allow the vitalite to slowly melt. Once melted remove from the heat
* Step 3
Add a little of the milk and melted vitalite to the flour and adding a little mixture at a time mix into a smooth and runny paste.
* Step 4
Pour the smooth runny paste back into the remaining milk/vitalite and return to the heat and stir (sauce will thicken whilst stirring)
* Step 5
Add to your required dish. I add cooked diced chicken and precooked pasta to the sauce pan and mix together.
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