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Ingredient
Brownies - Gluten, wheat and dairy free
Introduce
Chef :
SamanthaBrownies - Gluten, wheat and dairy free
This is a family favourite I have adapted to be Gluten, wheat & Dairy free as myself and my husband are intolerant
Ingredient
Food ration :
16 SquaresCooking time :
25-30 Minutes
200 g
Sugar
1 tsp
Baking Powder
150 g
Plain Chocolate
100 g
Dairy Free Spread
Cooking instructions
* Step 1
Note: Dietary status is a guideline only. If you have a food allergy, please check the suitability of your ingredients.
* Step 2
Pre heat oven to 180 degree or gas mark 4
* Step 3
In a pan melt the dairy free spread and chocolate
* Step 4
In a separate bowl mix together the flour, sugar and baking powder
* Step 5
Stir in the melted mixture and then pour into an oiled and lined baking dish (I use a square silicone baking tray)
* Step 6
Bake in a pre heated oven for 25-30 minutes
* Step 7
Once cooked cut into squares or slices if desired and allow to cool
Note: if there is a photo you can click to enlarge it
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