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Ingredient
Rice Flour Burfi
Introduce
Chef :
Dr.Madhumita MishraRice Flour Burfi
#Mar
#W2
#FlavoursofHoli
#riceflour
#sweet
#Cookpadindia
Ingredient
Cooking time :
20 minutes
1/2 cup
rice flour
1.5 cup
milk
1/2 cup
sugar
1 Tsp
ghee
1 pinch
salt
1/2 Tsp
cardamom powder
2 Tbsp
chopped almonds and pista
Cooking instructions
* Step 1
Dry roast the rice flour with ghee for 3 minutes on low flame till colour change. Set aside.
* Step 2
Heat milk to boil and add sugar to dissolve with milk.
* Step 3
Lower the flame and add salt, rice flour and cardamom powder. Mix and cook till the dough leaves the pan.
* Step 4
Set the sweet rice flour dough in a greased tin. Allow to cool. Garnish with chopped dry fruits. Cut into squares and the Rice Flour Burfi is ready to serve.
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