Home Dish Methi egg rice

Methi egg rice

Introduce

Chef :

shravani j

Methi egg rice

tasty and healthy rice

Ingredient

Food ration :

3 servings

Cooking time :

12 minutes
1 cup

rice

4 tsp

oil

To taste

Salt

Cooking instructions

* Step 1

First wash and soak rice for half hour then pressure cook

* Step 2

Then take a kadai add oil once heat add all and mix and scrambled eggs and mix all with rice cook for few mins then serve.

* Step 3

Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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