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CHICKPEA CROQUETTES,VEGAN. JON STYLE
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Chef :
Jon MichelenaCHICKPEA CROQUETTES,VEGAN. JON STYLE
#vegan #vegeterian #chickpeas #croquettes
This croquettes are vegan and so easy to make. Are good to eat like an snack or accompaniment for all meats.
The day before, place the chickpeas in a saucepan with plenty of water and leave them soaking overnight. The following day, drain the chickpeas and put them in a pot cover with water.Bring the liquid to a boil, lower the heat, cover the pot and cook them for about 1 hour until are soft.
https://youtu.be/fzyJqR4SE-U
Ingredient
Food ration :
8-10 CROQUETAS
2 cups
cooked chickpeas
1 tsp.
baking powder
4 tbsp.
All-purpose flour
3 tbsp.
Chopped parsley
1 tsp.
Chopped oregano
1 tsp.
Chopped thyme
1/2 tsp.
Coriander powder
1 tsp.
Salt
1/4 tsp.
Ground pepper
Cooking instructions
* Step 1
Mash the chickpeas.
Add and mix in the rest of the ingredients, except the oil.
Make patties or balls with the chickpeas and sprinkle with four. Cover the palm of your hands with a little flour so that the dough does not stick to your fingers.
Fry until golden brown and serve immediately.
https://youtu.be/fzyJqR4SE-U
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