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Ingredient
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brinjal
Dishes with ingredients brinjal
Main spices
olive oil
Eggs
Flour
Salt
Black pepper
butter
soy sauce
Sugar
garlic
water
oil
ginger garlic paste
turmeric powder
coriander powder
milk
Baking powder
lemon juice
red chilli powder
Ghee
Hilsa fish tel jhol/ Bengali Hilsa light curry
:
Kumkum Chatterjee
Kerala Style Sambar
:
Shikha Yashu Jethi
Aloo Baingan
:
RUCHIKA
Badnekayi gojju/Brinjal curry
:
Harshitha Gurukumar
Badanekayi Yennegayi stuffed brinjal curry
:
Harshitha Gurukumar
Stuffed brinjal fry
:
Harshitha Gurukumar
#pumpkin-karela mixed vegetables
:
Polly Basu
Begun Bahar
:
Polly Basu
Masala brinjal
:
vidhi vazirani
Lilva Ringan nu Shaak
:
Bina Anjaria
Soya Brinjal Bharta Stuffed Eggplant Boat in Soyabean curry
:
ayndrila dutta
Sambhar Dal
:
ayndrila dutta
Shorshe Posto Begun Jhal
:
ayndrila dutta
Begun Bhaja aka Brinjal fritters
:
ayndrila dutta
Dudh Shukto
:
ayndrila dutta
Vegetable Sambar
:
Aruna Thapar
Jowar bhakri and Brinjal subji
:
Suchitra S(Radhika S)
Mediterranean Roasted Veggies
:
Suchitra S(Radhika S)
Sweet and sour brinjal
:
Jhansi
Stuffed Litti Chokha Pizza
:
Uzma Khan
Brinjal val rasaa bhaji
:
Pradnya Khadpekar
Shao chiza
:
Haya Ali
Brinjal with Salted Fish 咸鱼茄子
:
Uncle Soon's
Bloody finger rolls
:
Vrinda Idnani
Fried Brinjal sweet n sour curry
:
Adaikkammai Annamalai
Makke ki Roti with Baingan ka bharta and Coriander chutney
:
Rajput Amita Singh
Palak mishmash curry (Palong shaaker ghonto)
:
Kumkum Chatterjee
Onam Vibhavangal-Avial
:
JollyAbraham
Masala Brinjal
:
Waheguru Naam Waheguru
Aloo baingan ki sabzi
:
Chef Tripti Saxena
Tangy baingan ka bharta
:
Chef Tripti Saxena
Litti chokha in pressure cooker(bihari style)
:
Chef Tripti Saxena
Baingan Bharta(bihari style)
:
Chef Tripti Saxena
Whosayna’s Baingan ka Bhharta
:
Husseina Nazir
Machha Chhinchada / Machha Ghanto
:
Bobly Rath
Masala crispy Baigan
:
Suman Prakash
Grandma's khichdi and tasty fry
:
Indrani Chatterjee
Mix veg mustard curry
:
Indrani Chatterjee
Pumpkin leaves sabji
:
Barnali Samanta Khusi
Mix vegetable
:
Barnali Samanta Khusi
Mixed vegetable
:
Barnali Samanta Khusi
Baigan Aaloo
:
Neha Rai Gupta
Baingan Bhaja
:
Epseeta Panigrahi
Kacchi tur ki sabji
:
Epseeta Panigrahi
Dalma
:
Epseeta Panigrahi
Dahi baingan
:
Epseeta Panigrahi
Mahura(mixed vegetable curry)
:
Dr.Madhumita Mishra
Vegetables Santula
:
Dr.Madhumita Mishra
Bengan, Tomato Bhartha/Brinjal Tomato
:
Dr.Madhumita Mishra
Brinjal Kadi/Raita
:
Dr.Madhumita Mishra
Spinach Brinjal Potato Sabji
:
Suvas Shah
Brinjal potato curry
:
Subhadra Arya ...@my_kitchentreasures
Baigan (Brinjal) Raita
:
Uzma Syed
Egg plant kofta curry
:
Uzma Syed
Aloo baingan curry
:
Naheed Alam
Small onion sambar/south Indian special sambar
:
Travel with Hena
South Indian fish curry
:
Travel with Hena
“Smokey Brinjal & Spring Onion Raita”
:
Sadaf Shoaib Vohra
Achari palak baigun
:
Neelu B.
Chapod Ghanto
:
Sushree Satapathy
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