Log in
Register
Log in
Register
Home
Search
Ingredient
Top 5
Meal / Dish Types
Holidays/Special Occasions
Ethnic / Global Cuisines
Diets/Eating Plans
Main Ingredient
Flavors
Equipment
Difficulty / Experience Level
Home
Search
Ingredient
Top 5
Meal / Dish Types
Holidays/Special Occasions
Ethnic / Global Cuisines
Diets/Eating Plans
Main Ingredient
Flavors
Equipment
Difficulty / Experience Level
Home
salt as per taste
Dishes with ingredients salt as per taste
Main spices
olive oil
Eggs
Flour
Salt
Black pepper
butter
soy sauce
Sugar
garlic
water
oil
ginger garlic paste
turmeric powder
coriander powder
milk
Baking powder
lemon juice
red chilli powder
Ghee
Tomato gazpacho
:
Anjumara Rathod
TAHIRI (Mom's Recipe)-5 minute recipe
:
Go Boundless with Ayushi
Malai kofta
:
Alpa Joshi
Palak Chana
:
RUCHIKA
Mutton Mandi
:
Asma Farheen
Kachki Mach Bhorta
:
ayndrila dutta
Rava Dosa
:
Madhumita Bishnu
Malai Kofta
:
Madhumita Bishnu
Ajwain Coriander Paratha
:
Kavita Ns
Inji puli
:
Suchitra S(Radhika S)
Kathiyawadi Gathiya sabzi
:
Pradnya Khadpekar
Leftover rice and cabbage balls
:
Pradnya Khadpekar
Medu Vada sambar
:
Pradnya Khadpekar
Roti chivda (leftover chapati chura)
:
Pradnya Khadpekar
Dalna (mix vegetable)
:
Pradnya Khadpekar
Alu vadi (colacasia leaves fritters)
:
Pradnya Khadpekar
Hummus
:
Vrinda Idnani
Capsicum Corn Cheese Paratha
:
Arachana Suraj Khandelwal
The Potato Curry.
:
Tejal Gore
Glazed Chicken
:
Subhashree
Kale Spinach Peas Pulav
:
Tanuja Keshkar
Healthy Lunch
:
Rita Naru
Veg mince stuffed bihari cones
:
Sana Irfan
Khakhara chivda (in microwave)
:
Vaishali Mitul Sheth
Aloo Shimla mirch pyaz ki sabzi
:
Chef Tripti Saxena
Chole without garlic onion
:
Chef Tripti Saxena
Simple Thali
:
Chef Tripti Saxena
Peas Garlic Noodles
:
Chef Tripti Saxena
Boondi ka raita
:
Chef Tripti Saxena
Onion Pakoda
:
Chef Tripti Saxena
Methi chaman
:
Bobly Rath
Badi Ambula batibasa
:
Bobly Rath
Green garlic pulao croquettes in Spanish style
:
Bobly Rath
Dahi bara aloo dum (the emotion of all Odias)
:
Bobly Rath
Kadai pitha
:
Bobly Rath
Chatpati Moth dal Besar/ Chatpati matki besar
:
Bobly Rath
Mumbai's tawa pulav
:
Anjumara Rathod
Roasted eggplant tikka
:
Anjumara Rathod
Gobi tikka
:
Anjumara Rathod
Lemon Coriander corn soup & garlic chana
:
Anjumara Rathod
Chatpata butter masala corn
:
Neha Rai Gupta
Palak poori with lots of Iron
:
Neha Rai Gupta
Healthy Breakfast Fermented Idli with coconut chutney
:
Neha Rai Gupta
Tofu Masala
:
Sonia Batra
Methi thepla
:
Rakhi Bhagat
Grilled Potato Sandwich
:
Jibita Khanna
Kung Pao Chicken
:
Jibita Khanna
Italian Bruschette
:
Jibita Khanna
Homemade Nachos (with Corn flour/ Makai Ka Atta)
:
Jibita Khanna
Veg momo (with Cabbage, Paneer & Soya chunks)
:
Jibita Khanna
Jowar paratha 😋 (sorghum millet paratha)
:
Jyoti Prakash Assudani
Chicken pakoda
:
Susmita Patnaik
🥙Namkeen Boondi🥙
:
Irum Zaidi Home Cooking
Sweet & Sour Raw Mango & Jaggery
:
Dr.Madhumita Mishra
Prawn Potato Masala Curry
:
Dr.Madhumita Mishra
Khatti-Mithi Fried Idlis
:
Suvas Shah
Spinach-Potato Parathas
:
Suvas Shah
Lauki-Mix Dal Fritters
:
Suvas Shah
Macaroni in different way
:
Suvas Shah
Spicy Tomato Chutney
:
Suvas Shah
«
1
2
3
»
Meal / Dish Types
Holidays/Special Occasions
Ethnic / Global Cuisines
Diets/Eating Plans
Main Ingredient
Flavors
Equipment
Difficulty / Experience Level
Intro
Contact
Privacy
🇻🇳 Việt Nam
🇺🇸 USA
Copyright © 2024 Cookcic