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Ingredient
Top 5
Meal / Dish Types
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garam masala
Dishes with ingredients garam masala
Main spices
olive oil
Eggs
Flour
Salt
Black pepper
butter
soy sauce
Sugar
garlic
water
oil
ginger garlic paste
turmeric powder
coriander powder
milk
Baking powder
lemon juice
red chilli powder
Ghee
Turkey or Tofu Tikka Masala
:
Ricardo
Amazing chickpea tofu patti chaat
:
Passi Vikshali
Tofu butter masala💝
:
Passi Vikshali
Tofu pakoda😋
:
Passi Vikshali
Vegetable Tehri
:
Pooja Singh
Vegetable biriyani
:
Spurthi Rao
Salty buttermilk
:
Passi Vikshali
Green brinjal,gongura(sour leaves) curry
:
Nirmala Kumari
Sweet and Sour Pumpkin/Khatta Meeta Kaddu
:
Sonia Batra
Chicken with Spicy Tomato Creamy Sauce
:
Michael
Best 1 pot Butter chicken
:
Emily Reiter
Tandoori chicken kebabs without oven
:
Vidita Bhatia
Instant Pot Dal Soup
:
Granny in the Kitchen
Instant Pot Lentil Spinach Curry
:
Jiya
Instant Pot Pulled Chicken in Spinach gravy
:
Jiya
Delicious and Easy Chicken Tikka Masala!
:
Carlota McDougall (McVladie)
Chole pulao
:
Subhadra Arya ...@my_kitchentreasures
Dum aloo
:
Vaishali Singh
Dhingri Chole (dry white mushrooms with chickpeas)
:
skunkmonkey101
sig's mushroom and tomato biryani
:
Sigrun
30-minute Restaurant Style North Indian Mutton Curry
:
Little Hearts
Eid special chicken biryani
:
Sarvat Hanif
Dal bati churma
:
Sakshi Nillawar
Maharashtrian style masala bhaat
:
Susmita Patnaik
Sweet corn pulao
:
Jyoti Prakash Assudani
Rajasthani Dal Bati Churma
:
Monal Saxena
Dal Bati and Churma
:
pmp_delights
Bottle-gourd and Bengal gram curry: (Kadu aur chana dal ki sabzi)
:
Lubna’s Kitchen
Vegetables Biryani
:
Sudha Wani
Sweet zucchini
:
Passi Vikshali
Zucchini Broccoli Paratha
:
Senguttuvan Subburathina
Spinach & corn rice
:
Spurthi Rao
Shahi Paneer Daliya Khichdi with Cucumber Raita
:
Anusha Gawshinde
Sweet Mango Chutney
:
Ricardo
Raw mango sweet chutney
:
Passi Vikshali
Raw mango chutney
:
Passi Vikshali
Mint apple chutney
:
Passi Vikshali
Cupboard Curry No. 2 - cabbage
:
John A
Chickpea, squash and green bean curry - vegan
:
Alessandra
20 Minute Kedgeree
:
Jenny Atkinson
Coconut Fish Curry from Kashmir
:
Keith Vigon
Haddock baked in spicy yoghurt sauce
:
Bellhorse
Laccha Onion Salad | Onion Ring Salad | Dhaba style Pyaz ka salad
:
VeggieHub
Spicy onions🌶🌶
:
Passi Vikshali
Chestnut flour tikki
:
Passi Vikshali
Fried potatoes with water chestnut flour (Singhara aata)
:
Sapna Tyagi 👩🏻🍳
Little Millet (Saamai Arisi) Tomato Rice
:
Surari Kitchen
Butter Chicken/ Garlic Naan
:
Ciara Berry
Green beans with ginger garlic twist
:
Passi Vikshali
Blueberry ginger clafoutis
:
Marty Drupadi Onbekend
Cocktail samosa
:
Pallavi Kacholiya
Idli Kababs with Shots
:
Richa Agrawal
LeBlanc (Persona 5) Inspired Coffee Curry
:
蛟龍Stormwyrm
Three flour fritters
:
Passi Vikshali
Veg rice flour cutlet
:
Neha Bhargava
Gram flour,Potato patty🍠
:
Hadisa Tabassum
Aloo matar curry
:
Surekha Dongargaonkar
Peas Paneer Curry
:
Surekha Dongargaonkar
Hara bhara kabab
:
Surekha Dongargaonkar
MATAR PATTICE / PEAS CUTLET
:
Surekha Dongargaonkar
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